Our Recipes

Cyprus’ gastronomy is tightly knit with the island’s culture and boasts distinct tastes & delicacies for any social occasion and feast. Entrenched with fresh local produce, Cyprus’ traditional local recipes range from hearty meat dishes and traditional cheese based delicacies to unique desserts and pastries, while the Cypriot cuisine can be described as an exotic blend of varying cultures. Below, the Cyprus Breakfast Program has put together an assortment of local recipes that have been carefully selected to provide you with a notion of what Cyprus’ gastronomy is all about.